So, I’m sitting here, eating the Apple Cinnamon Breakfast Bake I just made. Let’s be honest. It’s really an apple crisp with fancied-up yogurt. (Crème fraiche! Lemon zest!) But a crisp by any other name would taste as good.
Here’s where I’m at. So far, I’ve completed the first book in the new series (at a whopping 140,000 words—not a typo). I have a companion novella at ~25,000 words. And I’m 55,000 words into the second in the series.
I suspect this will be a three-book series, and I’m going to try to draft the entire thing before publishing the first. I hope this is a good idea. I’m having lots of fun writing it, although I’ve slowed down a bit. There are reasons for that:
One, I’m working on the middle book, and the middle of anything can be slow going.
Two, I would say my day job is still a bear. But in a contest between meeting a bear vs. my day job in the woods, I’m going to pick the bear.
But we’ll be through this software release soon enough, and I hope to get back to writing every morning.
In my quest to clean out the basement and garage, I have filled one of the 10-yard Red-E-Bins. Today, I’m tackling the stacks of paperwork that should have been shredded eons ago. This, too, is slow-going; I suspect I’m in the part where it’s worse before it gets better.
Thanks for stopping by. Let me know how it’s going for you.
Writing Wrongs 